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| programs in production for December's debut event |
AMONGST my resolutions, plans and projects for 2015 is the continuation of the live reading event, the Food Writers' Salon Series (#FoodWritersSalonSeries).
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| press release from LocalWineEvents.com |
The purpose of the salon is to bring together/create a community of young food writers and allow them the opportunity to read their works--live--directly to an interested community. The debut salon last December was a stellar success: The Quarter's PDR was filled with twenty-something twenty-somethings, mainly industry folk including servers, chefs, bartenders, publicists and of course... writers.
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| on the back of a successful debut, a celebration was necessary! |
For 2015's Food Writers' Salon Series, I'm reaching out to all food writers to submit their work(s) for a chance to read it live at an upcoming salon (slated to happen approximately every two months). The first event for 2015 is nearly under way at our for now home, The Quarter and I'm thrilled about two pieces already on bill for the event!
What can one expect at a Food Writers' Salon Series event?
While we try not to take ourselves too seriously... we do take our work seriously! At December's salon, one reader flew all the way from San Antonio for the event to impart her witticisms with the essay, "Dining and Dating." And embracing the alternative spirit of the evening, Ms. Araiza's "On Being A Throw Up Ninja" had the lot of us in stitches!
At 2015's first salon, you will hear a short story having to do with the "fragrances" of cheeses and another about chablis as an "allegory for my life." Following, I hope to conduct an exquisite corpse reading in the near future!
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| artist bios from December's programs |
Calling all food writers!
Please submit your food-related writing of any kind (maximum reading time of 30 minutes) to pmb@patrickmbradley.com with "SALON" in the subject line. Selected readers will have their bio and/or links included in the salon's programs (it's a networking event too!). The Food Writers' Salon Series is a truly unique platform to not only read/hear creative writing, but also an opportunity to meet and mingle with a community of similar interests! Who knows whom you might meet at the next salon!
Please submit your food-related writing of any kind (maximum reading time of 30 minutes) to pmb@patrickmbradley.com with "SALON" in the subject line. Selected readers will have their bio and/or links included in the salon's programs (it's a networking event too!). The Food Writers' Salon Series is a truly unique platform to not only read/hear creative writing, but also an opportunity to meet and mingle with a community of similar interests! Who knows whom you might meet at the next salon!
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