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Wednesday, November 9, 2011

Lior Lev Sercarz is "Spiceologist to the Stars!"

three blends from Mr. Sercarz's "La Boîte à Epice" line of spices

That's what Tablet Magazine calls him. Have no doubt though. The thirty-nine year old spiceologist provides his "secret" blends (he forbids anyone else from being present when he grinds [the spices] into his celebrated blends) for top chefs including Daniel Boulud, Laurent Tourondel and Marc Forgione, and is sometimes grinding spices at Le Bernardin as many as six days a week, knowing that "he can save time by grinding the spice quicker and better [than the chef]."




Visit Lior at his shop, La Boîte, or win the above pictured spices (and more) in our latest giveaway!
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