"[A] fantastic blog... which ranges from opinions on food and wine to daily adventures in a culinary-related profession."

Thursday, January 20, 2011

FROM BEHIND THE OPEN TABLE Has Come To Its End

As of midnight tonight, I am going to close this blog. I've found it to be a very useful tool, helping me find my 'writer's voice,' teaching me a lot about editing and helping me evolve as a writer.

I'm going to, instead, spend my time focusing on my book and readying it for presentation to publishers.

Thank you, all, for the much needed support you've given me over the past several months...

-Pat Bradley

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